When it comes to patisserie, thicker dough is often preferred. This is often achieved by double-folding puff pastry. Save time and use our patisserie-inspired puff pastry.
Ingredients
On request
At Maître André, our puff pastry is ideal for helping you to create all kinds of baked dishes. With this convenient, time-saving dough, you can spend more time perfecting your artistic creations.
Prepared using only the freshest high-quality ingredients, all our doughs are made with love. With a six-week shelf life, simply trim off what you need and put the roll back in the fridge.
Need a thinner dough? Just roll it out a few times. Need a thicker dough instead? Simply layer two or more sheets on top of each other. Before the dough is rolled in our kitchens, we lay it over baking paper. This operation makes it all the more easy-to-use, allowing you to roll the dough out without tearing. By optimally retaining the dough's structure, you can do with it as your heart desires. For a flawless, crispy finish every time!
Maître André provide top-quality, ready-made puff pastry that's incredibly easy to use. Our puff pastry comes in 40 cm wide rolls, making it easy to keep in the fridge.
No need to make space in the freezer, either. Each roll contains 3.5 metres of dough, ideal for everyday use.
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